NIGELLA LAWSON/Forever Summer/PINK While the recipes may draw on influences from around the world, in this episode Nigella takes a nostalgic look back at food we all associate with an idyllic summer: strawberries and cream. As well as a classic recipe for Strawberry Ice Cream and picking the plump red fruit with her children, she looks at how more unusual accompaniments can bring out the best of the humble strawberry. Nigella also cooks more unlikely combinations guaranteed to set taste buds ...

Taiwanese chef Ching-He Huang reveals the secrets behind a really good stir-fry. As seen on Daily Cooks on ITV. For the full recipe visit www.CooksforCooks.com

NIGELLA LAWSON/Forever Summer/RED It may be getting cool outside, but the summer heat is still coming from the Nigella Lawson's kitchen. In this episode she looks at some ingredients that can keep the temperature high, whatever the weather. Fiery red chillies are the essence of her Sticky Spare Ribs, Indonesian spiced chicken and the improbable, but delicious; Ice cream with a red-hot chili syrup. As a journalist Nigella is naturally reticent to reveal her sources, but credit where credit is ...